Zappos is all about traditions, past, present.. and those yet to come. We're trying to do our part in the photo department, by creating the new ones, and honoring the old ones. Our newest tradition was birthed from a conversation about pies... starting the monthly Bake off challenge!!!
There was a plethora of sweets from buckeyes to Bananas foster! Everyone that wanted to compete brought in their sweets, and they were judged by panel of judges chosen at random. Our judges were Kaya, our stylist, Taurie, a photographer, Lacy and Joe, who are both Production coordinators. They Chose three winners based on presentation, best flava and honorable mention. And the winners are...
(insert drum roll here)...
*Best FLAVA*- Carol D... who made cherry cobbler... it was flava-licious
*Best Presentation*- Theresa S ... I made Bananas Foster
(PS.. ice cream+ 100 degree Kentucky summer = melted bananas foster )
*Honorable mention*- Andrea 'Andi' L., who made Buckeyes.. and they were scrumptious!
Other entries were submitted by:
Carla B. made Hello Dollies
Lynn E. made no bake cookies
Debbie A. made peanut butter fudge
Abby B. made chocolate fudge
Angela S. made chocolate fried pies
Stayed tuned for next month's cook off challenge!!! An 'Iron Chef' inspired cooking tournament!
Written by Theresa S.
her pineapple upside down cake is what I am talkin' about!
Judging was a heavenly sugar rush!