Chinese food is not only easy to make, but you can have a meal on the table in less than 30 minutes. The following are just a couple easy recipes to get you started.
Many families love to visit a Chinese restaurant, at least once a week. And what's not to love? There are so many different dishes to choose from, especially when you choose from the buffet. Unfortunately, Chinese food can be quite unhealthy. After all, many Chinese foods are deep fried and coated in sugary sauces. How can you enjoy the flavor of Chinese dishes, without expanding your waistband? Why, you make them yourself of course. Chinese food is not only easy to make, but you can have a meal on the table in less than 30 minutes. The following are just a couple easy recipes to get you started.
Chicken Fried Rice
Serves 4
- 1 box of chicken flavored rice
- 1 tablespoon olive oil
- 2 1/2 cups water
- 1/2 pound of boneless skinless chicken breast, cooked and cut into bite sized pieces
- 1 cup green onion tops, chopped
- 1/2 cup slivered almonds, toasted
2. Five minutes before the rice has finished cooking, stir in the cooked chicken and finish cooking.
3. Once cooked, top with green onions and slivered almonds.
4. Serve with baked egg rolls.
Baked Chicken Egg Rolls
Serve 4
- 4 tablespoons olive oil
- 8 ounces 98% lean ground chicken
- 1 package of cole slaw mix
- 2 tablespoons reduced sodium soy sauce
- 8 egg roll wrappers
- Nonstick cooking spray
2. Add the cole slaw mix and cook until chicken is thoroughly cooked and vegetables begin to wilt.
3. Add soy sauce to filling and roll in egg roll wrappers.
4. Spray the bottom of a cookie sheet and the tops of the egg rolls. Bake at 400 degrees until golden brown.
The perfect way to end your Chinese meal is to serve an exotic Asian fruit, such as star fruit. Your children will love the unique shape and you'll love the fact that star fruit only contains 40 calories and 0 grams of fat.
Any recipes you want to share? Comment below!