It seems like everywhere you go in the fall, there's the smell of apples in the air. You may find fresh baked pies in the local bakery, hot apple cider in cafes, and even apple butter at local craft fairs. All these treats are incredibly tempting, but the prices can be a bit expensive. Instead of giving in to all those highly priced treats, why not save money and make them in your own kitchen?

First of all, saving money begins by saving money on fresh apples. While many grocery stores now offer a large variety of apples, the prices can be a bit high. Not to mention that these apples are usually shipped in from another state or even from across the county. Instead, why not visit a local apple orchard? Apple orchards have the largest selection of varieties and the best prices. You'll save even more money if you pick the apples yourself.

Next, find good recipes. Nothing is worse in the kitchen than preparing a recipe and it turning out to be a flop. Instead, choose recipes from sources you've come to trust. Ask your mom for the pie recipe she made when you were little. Ask your grandmother for that special apple cake recipe. Or, turn to some of the top recipe websites, such as Kraft Foods.

I hope I've given you reason to trust my recipes and if so, I hope you enjoy this one as well.

Easy Apple Bread
Makes 1 Loaf

4 large Honey Crisp or Granny Smith apples peeled, cored and chopped
¾ cup water
1 teaspoon cinnamon
1/2 cup butter, softened
1 cup sugar
2 eggs, beaten
2 cups self-rising flour
1/2 cup chopped pecans

1. Cook the apples, water, and cinnamon in a saucepan over medium heat until fork tender.
2. Allow the apples to cool.
3. Preheat oven to 350 degrees.
4. Cream together the butter, sugar and eggs with an electric mixer.
5. Stir in the apples, flour, and pecans.
6. Pour batter into a nonstick loaf pan.
7. Bake at 350 degrees for 45 minutes or until a toothpick can be inserted in the center of the loaf and comes out clean.